What we do

[{"image":"https:\/\/sushikabar.com\/wp-content\/uploads\/2025\/07\/Karma-img.webp","title":"Karma","content":"\u003C!-- wp:heading {\u0022level\u0022:3} --\u003E\n\u003Ch3 class=\u0022wp-block-heading\u0022\u003E\u0022Green Label\u0022\u003C\/h3\u003E\n\u003C!-- \/wp:heading --\u003E\n\n\u003Cp\u003EWe make sushi easy for shoppers to understand and for our chefs to explain. The \u201cKarma\u201d category includes all our cooked and vegetarian menu items\u2014think beginner. When customers see our green label, they instantly know the item is cooked, reducing hesitation for new sushi eaters and giving them the confidence to try our products.\u003C\/p\u003E","color_background":"#94cb41"},{"image":"https:\/\/sushikabar.com\/wp-content\/uploads\/2025\/07\/Enlighten-img.webp","title":"Enlighten","content":"\u003C!-- wp:heading {\u0022level\u0022:3} --\u003E\n\u003Ch3 class=\u0022wp-block-heading\u0022\u003E\u0022Purple Label\u0022\u003C\/h3\u003E\n\u003C!-- \/wp:heading --\u003E\n\n\u003Cp\u003EOur expansive catalog of raw proteins takes center stage here, featuring both crowd favorites and signature items that set us apart. This program is designed to guide customers gradually from Karma into the Enlighten category, with a strong emphasis on chef interaction\u2014personalizing items to each customer\u2019s taste.\u003C\/p\u003E","color_background":"#e458cf"},{"image":"https:\/\/sushikabar.com\/wp-content\/uploads\/2025\/07\/Zen-img.webp","title":"Zen","content":"\u003C!-- wp:heading {\u0022level\u0022:3} --\u003E\n\u003Ch3 class=\u0022wp-block-heading\u0022\u003E\u0022Blue Label\u0022\u003C\/h3\u003E\n\u003C!-- \/wp:heading --\u003E\n\n\u003Cp\u003EEvery chef brings a unique skill set and passion they\u2019re eager to share. This category lets them showcase their talents through chef specials featuring diverse techniques, seasonal ingredients, and a range of prices\u2014a haven for even the most adventurous sushi lovers.\u003C\/p\u003E","color_background":"#00b1ca"}]